coordinated program in dietetics

Program Goals and Measurable Outcomes

Undergraduate and Graduate Students

1.      The CPD will prepare students for dietetics positions or advanced study which will utilize their knowledge, skills, and competencies in dietetics, as well as their critical thinking and problem solving skills.

• Over a 5 year-period, at least 80% of students who enter the coordinated phase of the CP program will successfully complete the program and receive a verification statement within 3 calendar years from starting the CP program.
• Over a 5 year-period, at least 80% of all graduates who take the RD exam will pass the first time.
• Over a 5 year-period, 90% of ratings of professional preparation from the graduate’s perception will meet or exceed a “well-prepared” rating.
• Based on annual graduate surveys, 70% of graduates will be employed in dietetics within 3 months of graduation.
• Based on annual graduate surveys, 70% of students who are pursuing an advanced degree will be accepted into their program of choice.
• Based on annual graduate surveys, 90% of graduates employed in the dietetics field will be evaluated as “meeting” or “exceeding” being well prepared by their employer.

2.       The program will prepare graduates who demonstrate a commitment to lifelong learning and career advancement in their registered dietitian food and nutrition related field of work.

• 80% will have their Professional Development Portfolio Plan submitted and approved by CDR.
• 80% will be members of the American Dietetic Association.
• 50% will be involved in professional organization roles beyond national/state American Dietetic Association membership.
• 80% will have completed at least 3 hours of CPE.

The Standards of Dietetic Practice, the Standards for Accreditation of Dietetic Education Programs, the Code of Professional Ethics, and dietetic registration eligibility requirements serve as guidelines in defining goals and objectives of the program

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