What's with the Wheat?
What's with the Wheat?
Event Type
Alumni
Location
Landsbaum Center (1433 N. 6 1/2 Stree, Terre Haute)
Date
Time
Contact
Phone
(812) 237-2336
Description
This is a program sponsored by Osher Lifelong Learning Institute at Indiana State University. With Dr. Kristen Walton, DC, Cac
Cost: Free
This documentary investigates the growing epidemic of wheat intolerance and why after eating wheat for thousands of years, it is now linked to digestive issues and chronic health problems. Learn about how modern farming and preparation practices have changed traditional wheat into a 21st century health concern. Question and answer session with Dr. Kristen Walton will follow.