October 12 2006
"Power of the People: Bottom Up Solution to Hunger" Is the theme of this year's event, which runs from noon. to 3 p.m. in Hulman Memorial Student Union, Dede III. The first hour will feature a live panel discussion from Washington, followed by presentations by local agency speakers from 1 - 2 p.m. and a question and answer session at 2 p.m.
A non-perishable food drive is under way at ISU in conjunction with World Food Day. Collection bins are located throughout the campus. For more information on the community food drive or the World Food Day teleconference, call Indiana State's department of family and consumer sciences at (812) 237-3309.
Contact: Lynn Duerr, assistant professor, family and consumer sciences, Indiana State University, (812) 237-3309 or firstname.lastname@example.org
Writer: Dave Taylor, media relations director, Indiana State University, (812) 237-3790 or email@example.com
ISU's Hulman Memorial Student Union is among more than 1,000 sites around the world taking part in the World Food Day teleconference Oct. 16. The university is also involving in a non-perishable food drive in conjunction with the event.