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Second Harvest:
America's Second Harvest is a nationally sponsored
program that utilizes surplus nutritional inventory
from local food service outlets. The goal of
Second Harvest is to create a hunger free America.
Our Wabash Valley affiliate, Terre Haute Catholic
Charities, stops by the Dining Halls and the
Commons Kitchen daily, to retrieve various surplus
items. On average, about 70 pounds per day is
donated for help with local feeding programs,
soup kitchens, and food pantries.
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STOP Hunger:
Since 1999, the Sodexo Foundation has been committed
to being a driving and creative force that contributes
to a hunger-free nation. In order to eliminate
hunger that affects 36 million people in the
U.S., we must fight its root causes... [ more
]
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Manufacturing Partners:
Sodexo has been an active member of industry
coalitions which encourage legislators, manufacturers
and consumers to jointly develop rational, not
reactionary, strategies to today's environmental
needs... [ more
]
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You can help in a number of ways:
- Take only the number of napkins you need
per meal.
- Take only one cup for beverage purchases...
[ more
]
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Sodexo's Environmental
Action Program is complex and multifaceted,
offering solid information and tools to make
our customers, clients, employees, and society
at large aware of environmental problems and
how they can help. [ more
]
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The Global Compact: The Global Compact
is a voluntary international corporate citizenship
network initiated to support the participation
of both the private sector and other social actors
to advance responsible corporate citizenship and
universal social and environmental principles
to meet the challenges of globalization.
For more information, check out the link below.
http://www.un.org
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