The University is accredited by the Higher Learning Commission.
The University offers a bachelor of science (BS) in nutrition and wellness that prepare students to work in nutrition and wellness settings. This degree prepares students who do not wish to seek the registered dietitian (RD) credential, but would still like to work in the area of nutrition.
Nutrition and wellness is one of the fastest growing fields in the United States. Graduates are qualified to work in community nutrition settings, such as health departments and supplemental nutrition programs.
In addition, the program is preparation for graduate school.
Students have many sources of financial support for their studies, including financial aid, work-study programs, veterans' benefits, and special scholarships for entering freshmen and transfer students.
In addition, the Department of Applied Health Sciences offers a variety of scholarships and awards. Scholarships are also offered by local, state, and national dietetics associations.
The Graduate Catalog and Undergraduate Catalog of Indiana State University are the documents of authority for all students. The requirements given in the catalogs supersede information issued by any academic department, program, college, or school. The University reserves the right to change the requirements at any time.